What do you
do when your husband follows you around for a couple of hours at least, asking
for a dessert, because he will burst if he doesn’t eat any sugar?
Do you tell
him to actually eat a spoonful of sugar? Well, I admit it, there were a few
times when I told him just that, because I was not in a baking mood.
Yesterday
though I decided that he had suffered enough and I baked a little something
quick, using whatever I had available in my pantry.
I made a
banana-petit beurre biscuit thing…
I chopped bananas, drizzled with a simple sugar syrup
and then crumbled a few biscuits on top, added cinnamon, raisins and a little butter in very very small cubes.
I used an oven proof glass dish.
I don’t know how long I baked it, I was just
checking for the banana to “feel” melted.
Surprisingly
it is really tasty!
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