Wednesday, 30 May 2012

Heart cake pops!

I like deserts on a stick! Cake pops are just my favourite and they are a hit at every party!

This time I made little heart cake pops. My very first pops in a shape other than balls!

I baked an orange flavoured cake.
I prepared a dark chocolate ganache for bonding.
I crumbled the cake and mixed it with the chocolate.
I decided to cover my pops with plain white chocolate.
To form the hearts I used a cookie cutter and simply pressed the pop dough in the cutter.

Insert the sticks.
Cover.
Ready!!
The combination of orange and dark chocolate gives a strong taste, but it is sooo good!

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